Food

Wing-it cake!

This morning Willow had been begging and pleading to bake a cake. In all honesty I really didn’t think we had the right ingredients (or more so, enough of the ingredients) to bake one.
The whining didn’t stop and by 10am I gave in. Please take into consideration that she started begging at 8am.
I knew we had enough flour, but butter was a defo NoNo.
So what did we wing-it with? A value Chocolate spread. Which replaced about 50% of the butter we were meant to use.
Willow is a great cook. She knows now how to mix things properly, how to grease the tins and even kitchen safety (safety first kids!), she is a star in the baking…. Geddit?! Well, in-between eating all the mix raw, sneezing into the bowl and throwing flour all over the place!

But, we did it! Ladies and gents let me present to you Willow’s chocolate spread (heart attack inducing) wing-it cake! Complete with left of chocolate buttons from xmas!

I know what you are thinking……. Who has left over chocolate from Christamas!

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Hazel Newhouse

Hazel is a mum to 3 daughters and a son, she lives in Bedfordshire with her husband, kids and pets. Hazel has written for various publications, and regularly works alongside popular parenting and gardening brands.

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